A 4-ingredient, super creamy, fluffy, whipped Nutella dip that gets a tangy upgrade from the addition of champagne. This dessert dip pairs perfectly with fruit, pretzels, and more! Check out all my other champagne-centered recipes that are perfect for New Year’s Eve.
It’s become a tradition around here that each year just before New Year’s Eve, I share a new champagne recipe with you all. I know, I know – champagne for NYE is a cliché, but it’s for good reason! If you consume alcohol, chances are you toast with some bubbly on the last night of the year.
But since I’m… well, me… it’s never a cocktail recipe (although if you want one, this pomegranate prosecco kombucha cocktail looks divine). It’s always a dessert, and this year is no exception. Last year it was mimosa jello shots, the year before that it was champagne cupcakes.
This year, I present you with Nutella Champagne Dip!
Will this dip get people drunk?
This dip isn’t going to get you tipsy – not even if you ate the whole thing in one sitting (which I do not recommend unless you want to roll yourself down the hall to bed). And chances are you probably wouldn’t even know it has champagne in it.
Stick with me here.
Ingredients for Nutella champagne dip
- Nutella
- Cream cheese
- Champagne
- Cool Whip, defrosted
- Gold sprinkles, optional for garnish
How to make Nutella champagne dip
- In a stand mixer (aff link) fitted with the whisk attachment, beat together Nutella and cream cheese until completely combined and smooth.
- Add champagne and beat to combine.
- Use a spatula to fold in Cool Whip until no steaks remain.
- Top with sprinkles, if desired. Serve with fruit, graham crackers, pretzels, etc. Enjoy!
What to serve with Nutella champagne dip
If you’re looking to serve this dip with fruit, it pairs perfectly with strawberries, apples, and oranges. You could also go the route of sweet and crunchy graham crackers, chocolate graham crackers or Nilla wafers.
But my personal favorite is pretzels. We all know how much I love sweet and salty together, but there’s something about this dip and pretzels, in particular, that’s next level.
I also recommend adding a pinch of gold sprinkles to the top before serving. It just gives it a cute little festive garnish, and I strongly believe that NYE’s official color is gold.
What is the texture like?
The champagne doesn’t give it a boozy flavor, but it does give it a fluffier texture and combines with the cream cheese for a delightful tangy kick. The texture is super creamy, fluffy, and addictive. Sorrynotsorry.
I recommend putting out half of what you made and leaving the rest in the fridge because then your guests will think there’s only half as much and pace themselves, and then you’ll have another half in the fridge just for you!
[cue the evil laughter]
Storage
So don’t forget my tip to hide store half the dip in the fridge, or maybe just double the batch… and still store half in the fridge.
This dip isn’t going to get you tipsy – not even if you ate the whole thing in one sitting (which I do not recommend unless you want to roll yourself down the hall to bed). And chances are you probably wouldn’t even know it has champagne in it.
The champagne doesn’t give it a boozy flavor, but it does give it a fluffier texture and combines with the cream cheese for a delightful tangy kick. The texture is super creamy, fluffy, and addictive.
After you’ve made this recipe, please consider coming back to share your experience with others by leaving a comment below with a star rating!
Description
Equipment
Ingredients
- 1 cup Nutella
- 8 ounces cream cheese (block, not spread)
- ¼ cup champagne
- ¾ cup Cool Whip, defrosted
- Gold sprinkles, optional for garnish
Instructions
- In a stand mixer fitted with the whisk attachment, beat together Nutella and cream cheese until completely combined and smooth.1 cup Nutella8 ounces cream cheese (block, not spread)
- Add champagne and beat to combine.1/4 cup champagne
- Use a spatula to fold in Cool Whip until no steaks remain.3/4 cup Cool Whip
- Top with sprinkles, if desired. Serve with fruit, graham crackers, pretzels, etc. Enjoy!Gold sprinkles
Notes
Nutrition Facts
Nutrition Disclaimer
The provided nutrition information is generated by an automatic API and does not take variations across specific brands into account. This information is provided as a general guideline and should not be treated as official calculations. Learn more here.
Amy Nash
This is a clever treat for adults! I’ll bet it’s a hit at any party, but especially for New Years!
Dustin
Oh my gosh! This is amazing!! Here’s to hoping it makes it until our party tonight, haha!
karyld2016
I love all things Nutella! Honestly, I hardly ever buy it because I have no self control :) But I’m loving this champagne dip, and it would be perfect for a girls night too
helene dsouza
I saw this the other day on pinterest and thought. Heck I need to make this for new year!! It looks so creamy and I can imagine why nutella and champagne are a great fit. Let’s get dipping!
Leslie Haasch
Heck yes!
Amanda Mason
My kids love Nutella!! I’ll have to give this one a try! My kids love fruit and crackers and would love this dip!!!
Leslie Haasch
Unless your kids are 21+, I wouldn’t recommend they give it a try since it has champagne in it ;)
Sharon Glascoe
Talk about decadent! The thing I really love is that there are just a few ingredients. Great for New Year’s.
Leslie Haasch
The number of ingredients is (almost) the best part!
Paige
This is a really creative idea…love it and nice photography too!
Leslie Haasch
Thank you so much, I appreciate the compliment! <3
Big Flavors from a Tiny Kitchen
Nutella AND champagne!? This sounds like such a fabulously indulgent treat – yum!
Veena Azmanov
Oh Such interesting flavors!! I love all the ingredients on their own, but never put together. I cannot wait to try this. Yum!
Leslie Haasch
I highly recommend it! <3
Kushi
Looks so beautiful and flavorful!
meredith
Some of my favorite flavors! This dip looks like the perfect addition to a party dessert table. I love that it includes a little champagne!
juliekayandrews
Yum! Sounds delish!
Jessica Robinson
Very interesting flavors! We love Nutella, so definitely gonna be trying this one! Happy New Year!
Leslie Haasch
Happy New Year to you, too!