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    Home » Recipes

    Baking Basics

    My goal is always for your recipes to come out as deliciously and beautifully as possible, and it all starts with the basics.

    Baking Basics is a blog series that will teach the fundamentals of baking to provide readers with the knowledge they need for successful baking endeavors!

    Check out my Amazon Storefront to see all the equipment, tools and other favorite products that can help you get started.

    A round of cookie dough being rolled out on a floured surface

    What is “stress baking”?

    A small clear jar filled with buttermilk in front of a sliced lemon with a blue and white striped dishtowel

    How to Make Buttermilk

    Jars of sprinkles on a two tier lazy susan

    Sprinkles 101: The different kinds and how to use them

    Holiday tin full of a variety of Christmas cookies on a red tablecloth

    How to Ship Cookies in the Mail

    A measuring cup full of a mound of cake flour

    How to Make Cake Flour

    Flour mixture being poured into a bowl of creamed butter and sugar

    Why You Mix Dry and Wet Ingredients Separately

    Blueberry muffin in a homemade parchment paper muffin liner

    How to Make Muffin Liners Out of Parchment Paper

    Clear plastic canisters of flours

    Flour 101: How to Use Different Types of Flour

    A stick of better with an indentation from being temperature tested

    What Room Temperature Butter Means (and why it’s important)

    The back of a white ThemoWorks ChefAlarm showing the Celsius and Fahrenheit conversion button

    How to Convert Temperatures from Fahrenheit to Celsius

    How to Clean Your Silicone Mats

    White ThermoWorks ChefAlarm on a white counter

    How to Calibrate Your Oven for Better Baking Results

    Volume Conversions for Baking Recipe Ingredients

    Volume Conversions for Baking Recipe Ingredients

    Counter full of different sized and shaped metal baking pans

    Baking Pan Conversions Made Easy

    How to Properly Measure Ingredients for Baking | Stress Baking

    How to Measure Ingredients for Baking

    California Closets White pantry shelving with cabinet and drawer

    Shelf Life of Common Baking Ingredients

    California Closets White pantry corner with white stool

    How to Store Common Baking Ingredients

    Four photo collage showing measuring utensils, cake pans and a well organized pantry

    Introducing the Baking Basics Series

    A collection of vibrant fruits

    How to Store Fresh Fruit

    Overhead shot of peppermint bark pieces stacked on top of each other in a white bowl

    25+ Holiday Baking Tips

    Shredded chicken on a cutting board

    How to Make Shredded Chicken

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    Hi there! I'm Leslie. I use baking as an outlet for relieving stress and anxiety to provide you with easy to follow homemade recipes and a little humor. About Leslie ⟶

    SUMMER RECIPES

    • Stabilized Mascarpone Whipped Cream Frosting
    • Copycat Ruby Tuesday Pasta Salad
    • Paleo Samoa Bars
    • Chocolate Chip Cookie Dough Ice Cream

    FAN FAVORITES

    • Stabilized Mascarpone Whipped Cream Frosting
    • The Perfect Banana Bread
    • Fluffernutter Cookies (Peanut Butter and Fluff)
    • Copycat Ruby Tuesday Pasta Salad

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    My Favorite Thermometer

    ThermoWorks ChefAlarm

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