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Dunkaroos Dip

Dunkaroo Dip

4.36 from 45 votes
Dunkaroo dip is a homemade version of the classic childhood treat you'd stick in your lunchbox. Easy, 3-ingredient funfetti flavored dip that's perfect for animal cracker dunking, and loaded with sprinkles!
Prep Time 5 minutes
Total Time 35 minutes
Servings 16 servings


  • 1 box Funfetti cake mix, 18.9 oz or 15.25 oz box*
  • 1 cup vanilla yogurt
  • 8 ounces Cool Whip, taken from the fridge, not freezer
  • Rainbow sprinkles, optional for adding more color (I usually add about ¼ cup)
  • Animal crackers, for dipping


  • In a large bowl, use a large wooden spoon or spatula to combine Funfetti mix*, yogurt and Cool Whip and stir until well combined.
  • Cover and place in fridge to chill for at least 30 minutes.
  • Top with extra sprinkles, serve with animal crackers for dipping and enjoy!



  • *Note about dry cake mix: If you’re concerned about the potential for bacteria in raw flour, you can quickly heat treat it by spreading it out onto a baking sheet and toasting it at 350°F for 5 minutes. Let it cool, then follow the instructions above. Just note that the sprinkles in the funfetti cake mix may discolor or become a bit melty and spread.
  • Make sure your Cool Whip is thawed before you start, otherwise you are going to have a heck of time getting it to combine well.
  • You can use a hand mixer or just a spoon to stir - it's up to your personal preference.


Calories: 169kcal | Carbohydrates: 33g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 237mg | Potassium: 49mg | Fiber: 1g | Sugar: 22g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 55mg | Iron: 1mg
Course Dessert
Cuisine American
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