Peel and slice kiwis, and place on parchment paper on a baking sheet. Freeze for at least an hour.
3 kiwis
Combine all ingredients in a food processor until thoroughly combined.
Zest of 1 lime, Juice of 1 lime
Freeze until set.
Set out for at least 20 minutes before serving.
Orange:
Combine all ingredients in a food processor until thoroughly combined.
2 oranges, 1/4 cup coconut or almond milk, 1 tablespoon honey or agave nectar
Freeze until set.
Set out for at least 20 minutes before serving.
Pineapple:
Cut pineapple into chunks and place on parchment paper on a baking sheet. Freeze for at least an hour.
2 cups pineapple chunks
Combine pineapple and sugar in a food processor until thoroughly combined.
3 tablespoons granulated sugar
Add coconut or almond milk and pulse again to combine.
1/2 cup coconut or almond milk
Freeze until set.
Set out for at least 20 minutes before serving.
Black Cherry:
Place cherries on parchment paper on a baking sheet. Freeze for at least an hour.
2 cups black cherries
Combine all ingredients in a food processor until thoroughly combined.
1 tablespoon honey, 1/2 cup water, 1/4 cup almond milk, Pinch salt
Push through a strainer to catch any large chunks and transfer to freezer-safe bowl.
Freeze until set.
Set out for at least 20 minutes before serving.
Strawberry:
Slice strawberries and place on parchment paper on a baking sheet. Freeze for at least an hour.
2 cups strawberries
Combine all ingredients in a food processor until thoroughly combined.
1/4 cup water, 2 tablespoons honey or agave nectar
If desired, push through a strainer to catch any seeds and transfer to freezer-safe bowl.
Freeze until set.
Set out for at least 10 minutes before serving.
Notes
Note: Some of the flavors will be creamier or icier than others - if you find them leaning too far one direction or the other, I recommend throwing them in a blender and drinking them like a smoothie or Icee!