Add a sugar cube to the bottom of a champagne flute.
Add 4 dashes of bitters to soak the sugar cube.
Squeeze your lemon twist garnish into the glass to release the oils and add a little extra flavor.
Top with champagne and garnish the lemon twist. Serve immediately and enjoy responsibly!
Notes
Champagne flute: Depending on the size of your champagne flute glass, you may need less or more champagne. The standard size holds 5-6 ounces of fluid.