Pan Fried Gnocchi and Brussels Sprouts

DINNER IDEAS by Stress Baking dinner recipes

Cook Italian sausage until browned and cooked through. Transfer to a bowl and set aside.

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Cook brussels sprouts cut side down in an even layer. Season and let cook without stirring for 3-5 minutes, until brussels sprouts are browned.

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Add gnocchi to the pan in an even layer, cover and cook until golden brown on the bottoms, add butter and stir to coat.

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Cook, stirring frequently, until the butter is golden in color and foaming, 1-2 minutes. Add sausage and sprouts back to pan until warmed through.

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Transfer to serving bowls and top with shredded Parmesan and parsley. Serve and enjoy!

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Click the link below for the full recipe!

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