This French 75 recipe is a classic bubbly gin and champagne cocktail with a fresh lemon zing! Goes well with just about everything - brunch, lunch, dinner or cocktail hour.
1
1
In a cocktail shaker, combine gin, simple syrup and lemon juice with a handful of ice. Cover and shake well for a few seconds.
2
2
Strain into two champagne flutes. Top with champagne and garnish with a lemon twist.