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Pineapple cooler summer cocktail with lime, strawberry and a maraschino cherry with a straw

Pineapple Coolers

  • Author: Leslie Kiszka
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x


This creamy, boozy beverage is perfect for a hot summer day and loaded with pineapple flavor!


  • 1 pineapple, sliced into chunks (about 4 cups)
  • 1 1/2 to 2 cups ice cubes
  • 1/2 cup coconut milk
  • 1/3 cup rum
  • Simple syrup or honey, optional
  • Maraschino cherries, pineapple chunks, lime slices (for garnish)


  1. Blend pineapple chunks, ice, coconut milk and rum in a blender (aff link) or food processor until combied and smooth.
  2. Taste test and if you’d like it sweeter, and add honey or simple syrup a little at a time, blending again to combine.
  3. Pour into glasses and garnish with cherries, pineapple chunks, and/or lime slices and serve immediately. Enjoy!


Tip: Taste a piece of pineapple before making the drinks. If you find that the pineapple isn’t very sweet, then you’ll know ahead of time that you may want to add a sweetener.

  • Category: Drink
  • Method: Blend
  • Cuisine: American

Keywords: summer cocktail, pineapple cooler, summer drink, pineapple cocktail

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